Local, traditonal, pub (with a twist-not gastro-but good honest, fresh, cooking) is looking for an extra member of the team to help our two chefs in the kitchen.

Working from fresh ingredients we would like you to prepare and make what you like to cook best...is that suet pudding or sticky toffee pudding ? Apple pie or veggie pie..? Why not email me to find out more. Good rates of pay - a variety of hours considered including 'school' hours, part-time and full-time...it's more about what you can bring to our kitchen then how long you are here each day..!

PS it's fun too..!

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